20 ounces sea scallops
Cajun spice mix, recipe follows
1/4 cup vegetable oil

1. Preheat oven to 350 degrees F.
2. Heat a skillet over high heat. Dredge scallops in spices and saute on both sides. Finish the cooking in the oven, for about 4 or 5 minutes.

Cajun Spice Mix:
1/4 cup kosher salt
1/4 cup cayenne powder
1/4 cup paprika
1/4 cup garlic granules
1/4 cup black pepper
2 tablespoons onion granules
2 tablespoons dried oregano
2 tablespoons dried thyme

Mix well. Store in glass or plastic container with lid.

Items in bold are on sale from April 11th – April 17th